Tahina – creamy, nutty, Middle Eastern gold in a jar. 🫙✨But not all tahina is created equal… and if your hummus turns out thick, bitter, or grainy — your jar might be the problem.Here’s how to pick the good stuff:✅ One ingredient: 100% sesame seeds — no extra oils, no fillers.✅ Stone-ground: for a smoother, creamier texture and richer flavour.✅ Natural oil separation: a little oil on top means it’s pure.✅ Shake test: if it moves a little inside, it’ll be easier to stir. Storage tip: Once opened

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21K views · 336 reactions | ⭐️⭐ ARMENIAN Tahina rolls ⭐⭐️...