Fried rice w/ canned mackerel

OLD SCHOOL JACK MACKEREL PATTIES Hey yall its FIDAY!!!!Here is this weeks fish of the weekIngredients15 oz canned Mackerel in brine2 eggs1/2 cup of breadcrumbs(or crackers crushed)2 tbsp. of mayonnaise2 tbsp. of chopped onions 1 tsp flour1 tsp yellow cornmealvegetable oil for fryingInstructionsDrain mackerel, debone(you can use the leave the bones in if you like ) and transfer to a mixing bowl. Flake meat with fork. Flaking mackerel meat with forkAdd the rest of the ingredients, excluding vegeta