These pies I love (and you will too) are the kind that make any occasion feel special. Each one has that perfect mix of crust ...

Combine corn syrup, beaten eggs, sugar, melted butter, vanilla, and salt in a large bowl; stir in chopped pecans until incorporated. Press pie crust into the bottom and up the sides of a 9-inch pie ...

This week wraps up our series dedicated to chocolate pie, in response to Sheila Yount's request for a rich chocolate meringue ...

Twenty-three years ago, Rhonda Hecker visited with Edna Guenther, a retired Dickinson teacher. Guenther shared three of her ...

Hoping to draw younger families into the organization while preserving the traditions of an older generation, the SoDak Stamm ...

I made sweet potato pies using recipes from chefs Trisha Yearwood, Carla Hall, and Alton Brown. Yearwood's pie was simple but a bit watery, and Brown's fell apart as I ate it. I thought Hall had the ...

The owner of Newbury Park Pastries in Henrietta, Kate Schlenker had created the ultimate comfort food dish: a turkey dinner potpie, which basically stuffs the entire contents of a traditional ...

SUTTON, Neb. (KOLN) - The owners of Brown’s Grocery Store and Sutton Bakery and Deli say there continues to be a big demand for an old-style dessert delicacy that has deep roots in the community. We ...

Kuchen (pronounced "koo-ken" or "koo-gen") is the German word for "cake" and represents a wide array of sweet and savory baked goods. While the literal translation is cake, the term in ...

SCOTLAND, S.D. (KELO) —South Dakota’s state dessert is reaching a big milestone this year–it’s 25th anniversary. Since its inception, kuchen’s popularity has only grown. Roger Pietz was raised on ...