In a small and bustling ice cream shop in in the Indonesian capital Jakarta, a steady stream of customers wait for sweet ...
Chinese food and beverage brands, like Mixue, are expanding rapidly in Southeast Asia, surpassing American giants such as Starbucks and McDonald's in store numbers. Mixue thrives on affordable ...
Chinese foods include a diverse and delicious cuisine that spans thousands of years of history. From sweet and savory ...
so granulated sugar came to play a key role in Chinese cooking. Because sugar is water-soluble, it became an important flavoring used to make food sweet and delicious. It is used in soup and in ...
Chinese food and beverage brands are gaining fans across Southeast Asia, offering alternatives to big name American chains and expanding Beijing's commercial and cultural sway in neighboring economies ...