Bake in a preheated oven for 65 to 80 minutes or until a tester inserted in the center of the cake comes out clean. Let cool ...

So many traditional treats have a long history, so it is no surprise that gingerbread has become a holiday staple. Its ...

Pro baker Camilla Wynne shares a budget-friendly recipe for a festive treat you'll want to share with everyone.

This cranberry Bundt cake is one of my favorite original creations. I remember testing this recipe about 10 times in the span of five days. My husband ate a lot of this cake, and let me tell you, he ...

It’s time for holiday baking, and I have a confession: I hate pumpkin pie. I’m always on the lookout for desserts that feel celebratory and autumnal to put in place of pumpkin pie, and I’m pleased to ...

It’s time for holiday baking, and I have a confession: I hate pumpkin pie. I’m always on the lookout for desserts that feel celebratory and autumnal to put in place of pumpkin pie, and I’m pleased to ...

Place the Bundt pan on a wire rack and cool the cake for 15 minutes before turning it out on a wire rack and allowing it to cool. Make the glaze: Place a small, heavy-bottomed saucepan over ...

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It's fall, which means there's pumpkin spice everything on the shelves and in stores. And there's a reason we all love a PSL so much. According to research done at Johns Hopkins Kreiger School of Arts ...

The internet can't seem to stop raving about the "Biscoff Cookie Butter Cake," the newest seasonal offering from the baked goods franchise Nothing Bundt Cake. Since its debut on Sept. 29, the Biscoff ...

Fluffy, moist, and sweet—there’s nothing like digging your fork into a slice of cake. And while this classic treat is usually made with dairy and eggs, animal-free recreations are just as tasty and ...

If you have a kid who just headed back to school again, then you’re probably easing back into an old routine. But to make that routine extra special, why not treat both your kid and yourself to a ...