In this episode of In The Kitchen With Matt, I will show you how to make whole wheat bread from scratch. This easy homemade ...

Plus, how to know you're getting the healthiest version.

The microbes living in sourdough starters don’t just appear by chance—they’re shaped by what bakers feed them. New research ...

If you're looking to add a little more fiber to your diet, two slices of this nutritious and filling bread can meet nearly 20 ...

Is your sourdough starter slow, weak, or just not rising like it should? Feeding it whole wheat flour is an easy, ...

Bread is, well, on a roll. Though the average price of bread rose about 2.2% in the last year, America is still in a loaf ...

This can significantly impact your blood sugar management and digestion.

Whole wheat bread affects blood sugar differently than white bread due to its nutrient profile. Find out what may happen to your blood sugar when you start eating whole wheat bread regularly.

Whole wheat bread generally offers more overall benefits over white bread when blood sugar is the primary consideration. White bread is more likely to trigger a sugar spike because it lacks the amount ...

Cereals have natural resistance to pathogenic fungi, but powdery mildew, for example, can overcome this resistance. A team at ...

Sourdough fermentation reshapes wheat fibers through enzyme activity, influencing bread texture, nutrition, and flavor. Bread ...

Who doesn’t love bread? From biscuits to croissants and everywhere in between, its hard to find someone who doesn’t like some ...