In this cooking basics video, learn how to make your own wheat flour at home using a blender. Homemade flour is incredibly ...

Is your sourdough starter slow, weak, or just not rising like it should? Feeding it whole wheat flour is an easy, ...

Right on Main Street in downtown Little Chute, there’s a fixture that’s hard to miss: a windmill.

An old flour mill in our state may soon get a new look. The Fair Haven Flour Mill is one of the oldest mills still standing in Minnesota. “We just don’t see a lot of historic places like this in ...

In the high-velocity world of Indian FMCG, speed is usually the metric of success. But for Anuraj Rana, the founder of ASAVI, ...

Russian cash wheat holds steady despite noisy global geopolitics, US futures. Australia focusses on barley...Read More ...

Unlike the synthetic emery stones or steel rollers used by commercial brands, ASAVI uses natural raw stones that rotate at a very low RPM (Revolutions Per Minute). This "Slow Grinding" process is the ...

Devnarayan Ji was born to Sawai Bhoj and Sadu Mata, who were from an ethnic agricultural background, at a time when there was ...

The parallels between Indian and Mexican cuisines aren't accidents or borrowings. They're the result of two ancient cultures ...

Sourdough bread has ancient origins and may have advantages over other breads, including a lower glycemic index, some ...

Cluster bean khichdi is a comforting dish made by cooking rice and lentils with chopped cluster beans in one pot. Spices like cumin seeds and ginger add warmth and depth of flavor. This simple yet ...

Famous for Robin Hood, Boots Pharmacy and Lord Byron, other things to do in Nottingham include exploring caves, museums and ...