LAHORE: During the current month, wheat grinding operations have commenced in 770 flour mills across the Punjab province, ...

In this cooking basics video, learn how to make your own wheat flour at home using a blender. Homemade flour is incredibly ...

Prep Time: 10 mins Cook Time: 30 mins Makes: 8–9 medium ladoos Ingredients Coarse wheat flour 2 cups (or regular atta + 2 ...

Moinho de Avis on the Serra de Montejunto is the biggest windmill in Portugal. This typical windmill with its clay pots attached to the sails is situated right behind the restaurant Curral do Burro, ...

In Hopkinsville, years of work on wheat fields and the daily grind at flour mills mix together to make products that reach tables across the US.

The parallels between Indian and Mexican cuisines aren't accidents or borrowings. They're the result of two ancient cultures ...

The healthiest ways to eat chickpeas include boiling, steaming, roasting, using chickpea flour in baked goods, or making them ...

Sweet beginnings Gul Poli is a sweet flatbread. Pic courtesy/Wikimedia Commons Gul Poli is a sweet flatbread, which we ...

Russian cash wheat holds steady despite noisy global geopolitics, US futures. Australia focusses on barley...Read More ...

Cluster bean khichdi is a comforting dish made by cooking rice and lentils with chopped cluster beans in one pot. Spices like cumin seeds and ginger add warmth and depth of flavor. This simple yet ...

Devnarayan Ji was born to Sawai Bhoj and Sadu Mata, who were from an ethnic agricultural background, at a time when there was ...

Here's everything you need to know about sumac, the tangy spice that's a key ingredient in many Middle Eastern dishes and has various other applications.