He revealed that the list of placed he’d had ‘enough’ of, were Morocco, Bangladesh, Belize, El Salvador and Mozambique.
CAGAYAN DE ORO CITY – Department of Agriculture (DA) 10 (Northern Mindanao) is set to collaborate with three provinces to boost the coconut industry while eyeing another province for bamboo expansion.
In a dining world increasingly dominated by expansion concepts and out-of-town brands, Maria’s has created a true neighborhood destination.
Amidst the rise of liberation theology, a 12-year civil war raged in El Salvador from 1980 through 1992 with the repressive El Salvadoran government openly hostile to the Jesuit priests because they ...
Award-winning journalist Mary Jo McConahay covered Central America from the wars of the 1980s to the present. Based in El Salvador and Honduras during the height of the conflicts, she witnessed ...
A few years ago, El Tunco beach in El Salvador was crawling with gang members who robbed and extorted people at will.Suspected gang members are held incommunicado and have in some cases, been ...
Between waves and postcard sunsets, foreign tourists enjoy El Tunco beach in El Salvador, once overrun by gang members. They ...
Lola's Pupusas is set to offer "more than just food, we want to offer a little bit of our culture," owner Norma Soriano said.
A federal judge has ordered the Trump administration to “facilitate” the return of over 100 Venezuelan men it sent to a mega-prison in El Salvador last year. U.S. District Court Judge James Boasberg ...
Bitcoin’s crash has hit few places as hard as El Salvador, exposing the risks of President Nayib Bukele ’s high-stakes embrace of crypto and whipsawing the country’s debt markets.
Our USA TODAY Network food writers love sharing their picks for the top local spots, from best steakhouses to favorite dive bars. But none of those lists compares to our popular Restaurants of the ...
Every year, our journalists from across the country come together with a singular mission: to spotlight the restaurants they love in their communities for USA TODAY's Restaurants of the Year list.