We have brought together the latest and greatest dessert and sweet ingredient launches to bring that point of difference to ...

Chef Tommy Banks has hit back at the government adviser who claimed that Britain “doesn’t need any more restaurants” in an interview last week.

Chris Burford has returned to Leon as chief financial officer after five years. His appointment comes soon after founder John ...

Chris Wheeler, the former executive chef at the five-AA-red-star Stoke Park Country Club, Spa & Hotel in Buckinghamshire, has died.

Home by James Sommerin in Wales and Sorrel in Surrey have been awarded four AA rosettes at the AA Rosette Awards 2026.

Eight executives now hold positions in the Savore leadership team – seven of which roles are held by women. The leadership team consists of founder and owner Dan Kelly alongside Lewis, Hatert, Morris ...

In a post on LinkedIn, Watt said he had “no idea” how to run a business when he co-founded BrewDog aged 24, and acknowledged ...

Oxford sandwich and deli company Taylors has opened its ninth site, launching a flagship café at Oxford North, the city’s new innovation district ...

Torquay restaurant the Bay held its last service on 1 March, less than two years after its refurbishment and relaunch. The 50-cover restaurant, which boasted panoramic sea views, outdoor dining and a ...

Merrychef has launched a new manufacturer-based leasing solution for its high-speed ovens. The move makes Merrychef one of the first manufacturers to offer a fully inclusive leasing model that ...

Revenue is forecast to exceed £20m in 2026, up from £17.5m in 2024.

Leeds-based brewer Horsforth Brewery has purchased its first pub, taking over Fuggle & Golding in Ilkley. The brewery was ...