Explore Champaign YMCA names Urbana native as next CEO The bakery opened a new classroom area called “The Lab” in early 2024 to teach community members how to make and bake specific food items.

Taking a cookie decorating class three years ago has led a Springdale woman to open her own home bakery business. Amanda Monnich was an on-and-off teacher for 10 years before finding her passion ...

Learn how to make bakery-worthy pastries at home and watch your friends and family swoon. From simple cherry scones and pistachio financiers to the buttery layers of kouign amann and pain au ...