This kit contains rennet tablets, citric acid powder, cheese salt, butter muslin and a dairy thermometer. The procedure isn’t vastly different from the Bittman cheese recipes.

HOMEMADE CREOLE CREAM CHEESE Central Market and Whole Foods carry tablets of rennet, an enzyme that makes milk coagulate. It's extracted from the lining of calves' stomachs.

For Stronger Bones and a More Balanced Gut, RDs Recommend Eating More Farmer’s Cheese—Here’s Why Learn about the health benefits of farmer's cheese, plus how to make this spreadable cheese ...

Idaho is home to plenty of dairy farmers, and while many produce and sell milk, one farmer is taking what his cows make and turning it into homemade cheese. And doing so is quite the process.

Sure, you could craft your own block of cheddar cheese, create some Havarti or whip up a batch of gorgonzola. But why would you want to? Most cheeses require rennet, an enzyme found in the stomach ...

Start learning the process of making cheese with these beginner cheese-making basics and get three recipes for homemade cheese in just one hour.

Follow these step-by-step instructions for making hard cheese at home and create delicious homemade hard cheeses for every occasion.

MIKE KOCH HAS ALWAYS had a thing for cheese. (His motto: “The stinkier and moldier, the better.”) So, when his neighbors in Garrett County, Md., had some goats left over from a 4-H project ...

During the demonstration, Mizrahi focused on the somewhat forgiving farmer’s cheese. To the warm milk, the cheese-niks add either vinegar or cheese culture and rennet to coagulate the liquid.