Ever wondered why restaurant burgers have that perfect sear and juicy interior? Many establishments actually grill their burgers from frozen, and for good reason. Not only is it more convenient, but ...

Cooking burgers straight from frozen isn't just convenient—it's backed by science. This technique delivers juicier interiors, better crusts, and fewer flare-ups, whether you're grilling in the ...

Let’s get this out of the way: Nothing beats the juiciness and flavor of a homemade burger. But if you’re cooking for a crowd or short on time, a reliable frozen option is great to have on hand.

A line in the sand has been drawn between fast food chains that do and do not use frozen burger patties, but what about using frozen patties to make burgers at home? While throwing frozen burgers on ...

Cooking just needs heat. Your grill has plenty of that, and it's better to eat the food before you lose it. You could even get together with your power-free neighbors and share supplies for a communal ...

Plus, two "GMA" viewers share their burger recipes for the famous chef. — -- The celebrity chef Gordon Ramsay appeared live on "Good Morning America" today to judge a battle of the burgers ...

Pity the poor burger. Or, if you prefer, hamburger. Who would have thought cooking a patty of ground beef would be difficult or bring up so many questions? But it happens. And there are lots of ...