Until recently, you might have assumed that Korean restaurants in America existed almost exclusively in the realm of cheap beer and green-bottle soju (the ubiquitous mass-market spirit stacked in ...

Korean cuisine is known for bold flavours and comforting textures. From fried chicken and rice bowls to noodles and ...

Global flavors are dominating fast-casual and quick-serve menus, and Korean is one of the most popular cuisines inspiring authentic and fusion dishes. “When I was growing up in Houston, hardly anyone ...

It's hard to miss the impact of South Korean cultural exports these days - from music and literature to the movies and TV. That success is carrying over to another area. Korean food is now winning ...