Wondering what to do with too much fresh basil? Try these creative ways to use, preserve, and enjoy basil before it goes bad.

In our satisfying Thai basil bowl peppers, rice, cucumbers, and carrots are piled onto the classic Thai dish for a bright, ...

To use up your basil bounty, try our spreads, sauces, restaurant-style pastas, and even a refreshing drink with basil.

Thai basil, garlic, ginger, and a savory sauce of soy, oyster sauce, and fish sauce for a flavorful weeknight dinner that’s ...

This tender snacking cake features a rich olive oil cake infused with lemon basil, soaked with citrus syrup, and topped with a tangy lemon glaze. Ann Taylor Pittman is a Senior Food Editor at Food & ...

Each year, tracks from musical artists of all types vie for the coveted “song of the summer” title. If there were an herb of the summer, that crown would always be snugly rested atop basil’s head.

Basil is one of the most classic summer flavors. It's fresh, herby and pairs well with other seasonal produce like tomato, zucchini and strawberries. If you've found yourself with a happy basil plant ...

Not just for garnish, this do-it-all herb transforms simple dishes into weeknight winners. By Allison Jiang Hi everyone! Allison here, filling in for Tanya. As someone who has really leaned into ...

Although most of us probably best know this herb as a flavor booster for foods with an Italian flare, basil was once considered among the earth’s most noble and sacred plants. The plant is believed to ...