For those who love a dish that’s rich, comforting, and full of slow-cooked flavor, these stuffed beef rolls are a must-try. Thin slices of beef are flattened, brushed with mustard, and wrapped around ...

This lighter take on a classic recipe is a cozy hug in food form. In this video, Matthew Francis shows you how to make stuffed cabbage with lean ground beef and a rich tomato sauce. Tender cabbage ...

1. Set the oven at 350 degrees. Have on hand a deep flameproof casserole with a tight-fitting lid. Cut a piece of parchment paper the shape of the pan, to fit comfortably inside it. 2. Bring a soup ...

Holubsti are Ukrainian stuffed cabbage rolls that are prepared many ways, writes Kyiv chef Yevhen Klopotenko in his recently published ''The Authentic Ukrainian Kitchen: Recipes from a Native Chef'' ...

In her new cookbook, “Kapusta: Vegetable-Forward Recipes from Eastern Europe,” Alissa Timoshkina calls cabbage rolls “a culinary genre in their own right.” There are variations across the region, all ...

The idea behind Kitchen Improv: No Recipe Cooking video series is about asking cooks in the kitchen (and wannabe cooks too) to focus on the possibilities of flavor combinations and teach people more ...