Natalie Beneviat Tuesday, May 13, 2025 2:07 p.m. | Tuesday, May 13, 2025 2:07 p.m. This wasn’t your grandma’s Strawberry Jell-O Pretzel Salad. Twelve purveyors teamed up with their favorite nonprofit ...

Preheat the oven to 400°F. Grease a large 9x13-inch baking dish with butter, canola oil, or cooking spray. In a large bowl, add the crushed pretzels, melted butter, and 1 tablespoon sugar. Mix until ...

It’s a big weekend in the Pittsburgh area as Saturday marks the opening day for the region’s historic amusement park, Kennywood. Meanwhile, on Sunday, a celebration of a famous Pittsburgh dessert, the ...

Mom made the perfect Jell-O salad. Like so many homemakers of the 1950s and ‘60s, she served her family brightly colored, shimmering gelatin concoctions several times each week. Sometimes they were ...

If you're a millennial or Gen Z-er, your memories of Jell-O likely involve plastic cups stuffed into your lunchbox, mainly in classic, inoffensive flavors such as Strawberry and Orange. But older ...