DEVILS TOWER, Wyo. | In the 1930s, masons constructed a building made of wheat-colored sandstone at Toomey’s Mills, a growing Newcastle flour company that needed new office space. Decades later, with ...

HARD-TO-FIND. HE HAD TO GET CREATIVE. -- YOU HAD TO GET CREATIVE. >> THE STORY IS FAMILIAR. AN IMPENDING STORM OR PANDEMIC. WHO KNEW THAT ALONG WITH TOILET PAPER AND HAND SANITIZER, WE WOULD BE ASKED ...

If you’re ever invited to dinner at Kirk and Maryanne Welton’s house and there’s a fresh-baked loaf of whole-wheat bread on the table, you’ll know it’s a special occasion. Maryanne not only baked the ...

ELMORE — As one of the oldest professions, grain-milling has undergone many revolutions over the years. The latest one is underway in a shed next to the bread bakery that Andrew Heyn and Blair Marvin ...

If you love to spend time in the kitchen, you know there is nothing quite as satisfying as fresh-baked bread. But how fresh is it, really, if you are using old flour? A grain mill is the perfect way ...

A U.S. Agriculture Department specialty crop block grant project in North Dakota is studying the characteristics of dry bean bean flour produced by hammer milling and stone milling. Fatemeh Zare, a ...