Sweet potatoes are tossed with olive oil, salt, black pepper, and smoked paprika and baked until tender. They’re then ...
For many of us, pot roast brings to mind a chewy, under-seasoned hunk of meat and the most boring vegetable accompaniments. This recipe could not be further from that image. The meat is highly ...
Breakaway CookEric Gower brines his Thanksgiving turkey. Brining involves soaking the meat in salt so that it retains lots of water, making the meat tender and juicy. He suggests brining turkey in soy ...
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Longtime readers will remember Julie Kay as queen of the Crock-Pot. Author of "Slow Cooking in the Fast Lane" cookbook and the "What a Crock!" column, Kay could make everything — and we mean ...
Once you unlock the vault to unexpected ways to use soy sauce in your cooking, you'll make sure to always keep your refrigerator and pantry stocked.
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