Soju, Korea's beloved distilled spirit, continues to swell in popularity within the U.S. due to the drink's mild taste, lower alcohol content, and affordable price tag. Certainly, Korean media objects ...

Join us as English guests experience classic Korean alcoholic beverages for the first time! From renowned Korean beers like ...

Accept your glass with both hands as a sign of respect. Crafted from grains and starches like barley, sweet potatoes, and tapioca, green-bottle soju is what you'd typically have alongside beer or ...

A drinkable Korean yogurt and soju mix together with Sprite for a light cocktail in Son of Egg’s Yogurt Soju Blast. Bokbunja, a Korean black raspberry wine, is a main ingredient in the Bok Mak Ja ...

Join us for a lively evening at a Korean barbecue restaurant, where we discover Korean drinking customs with local friends.

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