From Our Place to Caraway, we tested 13 nonstick pans free of harmful Pfas chemicals. Here’s how well they stand up to high heat and everyday cooking ...
So you’ve tossed your Teflon, expelled your black plastics, and replaced your cracked wood spoons. Is your kitchen safe yet?! New research on microplastics, PFAS, and other potentially harmful ...
Worried about the safety of cooking with cast iron or carbon steel pans? This video dives into how seasoning works, why ...
The FDA recently flagged cookware that is leaching lead into our food. There’s a lot of chatter to parse through when this kind of information surfaces, and then figuring out how to translate that ...
Add Yahoo as a preferred source to see more of our stories on Google. When it comes to stainless steel vs. ceramic cookware, there are pros and cons of both options. Organic Authority Studio Stainless ...
Concerns over per- and polyfluoroalkyl substances (PFAS), otherwise known as “forever chemicals,” have more home chefs eyeing stainless steel and cast iron as safer cookware choices. Experts say PFAS ...
Food safety extends beyond ingredients. Your cookware matters too. Experts explain why safer materials deserve attention in 2026.
Health and hygiene begin at home. From the cookware, plates and containers we use to the materials that come into contact ...
Ceramic cookware has become the internet's favorite "safe" alternative to traditional nonstick pans. Brands like Our Place, GreenPan and Caraway market colorful cookware as nonstick, non-toxic and ...
As our kitchens have evolved, we've become more knowledgeable about the safety of certain kitchen and cookware materials. From stainless steel to silicone, there are numerous materials used to make up ...