"It should taste like the fluffiest pancakes you could get at a restaurant with a quick vacation to Hawaii, thanks to the flambéed pineapple!" says the host of Next Level Chef on Fox and author of the ...

One 14.5-ounce can fruit cocktail, with juice 2 eggs, beaten One 9-ounce box (1 1/2 cups) raisins Pinch of salt 1 teaspoon ground cinnamon BUTTER-RUM SAUCE 1/2 cup (1 stick) butter Preheat oven to 350 ...

This recipe is from chef Emeril Lagasse's website. Makes about 2 1/2 dozen 3 cinnamon sticks 3 large mirlitons Vegetable oil, for frying 1 cup all-purpose flour 1/4 teaspoon ground allspice 1/2 ...

1. To make bread pudding, combine apples, dried cranberries, 2 tablespoons of the granulated sugar and cinnamon in a medium bowl. Set aside. 2. Combine eggs and remaining 1/2 cup granulated sugar and ...

Mention rum and visions of delicious, refreshing and exotic libations will have you salivating – mojitos, daiquiris, Cuba Libré, ti’ punch. But rum isn’t just for drinking. It can add richness and ...

"Bread pudding is a rite of passage for pastry chefs in New Orleans," says the owner of Willa Jean bakery and author of The Good Book of Southern Baking. "This is an easy go-to for all occasions!" ...

NEW ORLEANS — I don’t think raisins get enough love. I grew up eating raisin bread pudding because Mom and Grandma always (and I mean ALWAYS) put raisins in their bread pudding. When I grew up I swore ...

This is the BEST Carrot Cake I've ever eaten. By far. The recipe is a family favorite that has been tested and perfected over several decades. The cake is delicious enough to be served on its own, but ...

Where do I even begin with my love affair with rum cake? I don’t remember the first time I had it, but I can’t even remember a time in my life when I didn’t know what it was. I remember wanting to ...

Just in time for Veteran’s Day, Sailor Jerry Spiced Rum has teamed up with a veteran owned business to create a barbecue sauce that entirely benefits veterans. This month, this iconic spiced rum, in ...