Preparing vibrant, flavorful roasted peppers with peelable skin is easier than you think, and all you need is a stovetop or ...
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Hatch chiles 101: how to choose, roast, and use them
If there’s one ingredient that captures the soul of the Southwest, it’s the Hatch chile. Named after Hatch, New Mexico—the town where these peppers are famously grown—Hatch chiles have developed a ...
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The 10 Dutch oven meals I make on repeat all winter
These cozy Dutch oven meals are quick and easy dinner recipes you can make in one pot. Dutch oven meals are perfect to feed a ...
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