The convenience of the slow cooker paired with budget-friendly chicken makes every one of these recipes surefire winners in ...

Dry brining involves salting meat in advance—ideally 12 to 48 hours before cooking. You simply mix kosher salt with black ...

Preheating the oven may seem instinctive, but here's how placing your chicken in the oven before setting the temperature can ...

Most roasting pans come with a rack that elevates the chicken for better airflow, allowing it to cook and brown more evenly. But the French know that you don't need a rack to do the job. Plus, most ...

Ina Garten loves it. Meghan Markle got engaged because of it. And most every chef has their own go-to recipe for it. That's because roast chicken is the perfect union of juicy meat, fresh herbs or ...

One of Marcella Hazan’s most famous recipes is a simple roast chicken with lemons. Wash the lemons in cold water and dry them with a towel. Soften each lemon by placing it on a counter and rolling it ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and ...

Pot roasts are cozy, comforting, and perfect for wintry days. Try these fun variations on pot roast, which incorporate unique ...