Level up your lemon poppy seed cake by pairing it with a floral lavender frosting in this creative recipe. Baker and founder ...

It’s an international twist on the traditional king cake — with a Russian nesting doll instead of a plastic baby. Katya Simkhovich drew on her Slavic roots to create this unique version of the classic ...

Have you ever had a slice of cake you can’t stop eating? This lemon and poppy seed layer cake filled with berries and the most delicious white chocolate lemon whipped cream frosting I’ve ever had is ...

I am one of those people who bakes year-round, regardless of how brutally hot it gets in the summer months. Perhaps the sunniest of flavors that I crave deeply when I’m dreaming of warmer weather is ...

During a recent visit with my sister and her family, we were invited to share Shabbat dinner with our cousins. My sister volunteered to bring dessert. Because the meal would be kosher, with chicken ...

It's the perfect combination of simple and elegant.

Dear SOS: About 10 or 11 years ago you published a wonderful pound-type cake from City Restaurant in L.A. It was made with butter and poppy seeds. I lost that recipe and would love to get it again.

Place all ingredients in the bowl of a stand mixer and beat with the whip attachment until stiff peaks form. Reserve in refrigerator until needed, or whip right before serving. For the poached rhubarb ...

1. Set the oven at 350 degrees. Butter a 9-by-5-inch loaf pan. Line the bottom and 2 long sides with parchment paper cut to fit it, leaving a 1-inch overhang. 2. In a bowl, whisk the flour, salt, ...