South Korea’s seafood exports hit an all-time high in 2025, driven by a surge in sales of gim – an edible seaweed product. According to South Korea’s Ministry of Oceans and Fisheries (MOF), the nation ...

Join Josh and Joel as they take on the Korean Seafood Challenge at a traditional seafood market in Seoul! Watch their ...

A flavorful anchovy stock provides the foundation for this easy seafood soup, which features white fish, shrimp, tofu, and ...

EXCLUSIVE: Starring Korean-American chef Edward Lee as well as veteran actor Ryu Soo-young, Ed And Ryu: Mad About Seafood is a culinary travel documentary co-produced by BBC Studios Asia and Studio ...

Join Josh and Ollie from Korean Englishman as they treat their mum to an unforgettable seafood adventure in Korea. Watch ...

They will treat you like an insect - those are the words of a North Korean woman in her 30s who has spent the past several years gutting fish at a plant in China, also being made to work late into the ...

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WASHINGTON (Reuters) - The U.S. Food and Drug Administration urged the removal of South Korean oysters, clams, mussels and scallops from the market, saying the products may have been exposed to human ...

Our latest Neighborhood Eats dispatch comes from Federal Way, where we bounced around Pacific Highway South searching for the best Korean scallion pancake around the Sound. After two months and too ...