It's officially winter, so my mind is filled with foods that will keep me full and warm to brace the cold weather. While soups and stews are definitely at the forefront, another dish that reminds me ...

All of that said, I still don't gravitate toward pasta salad at a potluck (listen, I said I'm on better terms with it, but I still keep a safe distance). But I can say that I've made peace with cold ...

Join four students as they experience Korean food for the first time, sampling the spicy and refreshing flavors of Jjol-myeon ...

I started Ahnest Kitchen in 2018 during my “quarter-life crisis.” I was very unhappy and unfulfilled in my first full-time job, and I hoped this wasn’t something that I just needed to get used to and ...

It’s 51 degrees in Koreatown, and it feels cold. This is, of course, where east coasters love to take shots at Angelenos. “This isn’t cold,” they proudly declare while wearing a pair of shorts with a ...

SEOUL — Italy has its pasta salad, and China its cold sesame noodles. But there are few places where cold noodles are held in as high esteem as in Pyongyang, the capital of North Korea. Naengmyeon, as ...

The broth complements the noodles without overpowering them. The toppings add contrast and color. Soft carrots and zucchini sit alongside kimchi, roasted seaweed, and sesame seeds. Everything gets ...

Move Over Pasta Salad—This Cold Korean Noodle Dish Is Way More Satisfying originally appeared on Parade. Confession time: I'm not a big fan of pasta salad. That's partly because I used to find ...