Editor’s Note: This article was written for Mosaic, an independent journalism training program for high school students who report and photograph stories under the guidance of professional journalists ...
CARY, N.C. (WTVD) -- A Cary business is bringing in hundreds of customers and introducing them to a taste of Korean culture. You've likely seen it come across your social media feed as people flock to ...
The Chosun Ilbo on MSNOpinion

Is K-culture not a 'Korean thing'?

It is common to see foreigners on YouTube visiting Korean restaurants and wrapping rice and meat in lettuce wraps, then ...
After importing 100% agave tequila since 2018, Monika Alcobev is now betting big on Korean soju and Spanish liqueur.
Kyokee is bringing authentic Seoul café culture, desserts, Korean coffee/matcha, and atmosphere to Utah for the first time.
James Kim was handling pieces of nuruk, the wheat cake starter used in soju fermentation, as he explained a beautiful Korean phrase that epitomizes his distillery, the recently opened Minhwa Spirits ...