Cook's notes: You'll need a six-quart Dutch oven (pot with lid) that is ovenproof. Consider adjusting carrots and potatoes with turnips, parsnips and green beans. Or, add spinach or kale toward the ...

St. Patrick’s Day was months ago, but that’s no reason to abandon Irish food until next year. Especially if you have a small, hungry army to feed — Irish cooking relies on hearty foods with elegantly ...

With one of the biggest St. Patrick's Day parades in the country, you'll want to keep the party going in Cleveland with some great, Irish-inspired foods. We were charmed by these two recipes, one for ...

You don't have to be Irish to celebrate St. Patrick's Day with top-rated recipes from our very own Chef John. (We're pretty sure he's not Irish, either.) Here you'll find some of his favorite Irish ...

This is just like your Irish Mammy used to make, only better… and with the great taste of Guinness. Guinness has long been part of Ireland's culinary fare. Of course, most of us know about Guinness ...

Items like stew made of mutton, beef or lamb, cod fish cakes and potato dishes are notably associated with Irish cuisine. However, many may be surprised to learn that pork has been a key part of the ...

Meaty stews can be rich comfort foods … that often come at a nutritional price. But giving a bit of thought to your choice and quantity of meat can lower the cost of comfort. When making beef stew, ...

Items like stew made of mutton, beef or lamb, cod fish cakes and potato dishes are notably associated with Irish cuisine. However, many may be surprised to learn that pork has been a key part of the ...