From the Dakotas to Texas, wheat acres have been on the decline, due to higher temperatures, drought and farmers shifting to ...

(Left) Wheat grown at normal temperature. (Right) Wheat grown at moderately higher than normal temperatures. This wheat showed high levels of iron deficiency, yellower leaves, less photosynthesis, and ...

Success has been an elusive achievement for technology providers wanting to develop hybrid non-GMO wheat products for U.S. farmers. Corteva is the latest company to announce its intention to develop ...

Last fall John Holman, professor in agronomy at Kansas State University and the cropping systems and forage agronomist at the Southwest Research and Extension Center in Garden City, didn’t think there ...

Trade is a hot topic with a lot of uncertainty. Trade policy decisions made in Washington, D.C., will impact farmers and ranchers in the countryside. This Market Intel is part of a series exploring ...