Behind every recipe there is a usually a tale. My colleague Mahipal, who -- like all folks at Rediff editorial, a team that has worked together for aeons -- is also a friend, well-wisher, desk buddy ...

Take one cup grated beetroot, one cup grated carrot, four teaspoons of ghee (clarified butter), two cups of full cream milk, and half cup of fresh cream.

Gajar Halwa (Carrot Halwa) is a beloved Indian dessert, particularly enjoyed during the colder months. This sweet treat is not only delightful but also packed with nutrition. Crafted from fresh ...

Winters are perfect for a lot of things, lazy mornings, happy sunbathing sessions and yummy food. However, one winter treat that overshadows everything else is gajar ka halwa. In the cold season, the ...

This sweet is a visual delight, especially while it’s cooking. Bits of grated carrot float on a sea of milk, imparting to it a deep-orange color. Appropriate for both formal and informal meals, this ...

Vanshika claims that the healthy version of gajar ka halwa is good enough for breakfast, as it is loaded with protein and has ...

Gajar ka halwa is a cardamom-spiced Indian dessert made from carrots cooked down in ghee and milk until soft. Browning the butter with some milk powder gives these blondies the comforting milk flavor ...

Here we have got an easy Carrot Cake that one can make in a kadhai too. Scroll down to read the recipe.