Whether you use dried pasta from the supermarket or take the time to make your own homemade noodles, this awesome sauce will turn them into a sumptuous feast. Leslie Brenner / Staff There they were, ...

Chef Nick came to the WZZM 13 Noon News to share a recipe for porcini crusted scallops and butternut squash risotto with a cherry gastrique. Watch the full demonstration in the video above.

A kind man who farms cattle and sheep near Tarkastad but is also blessed with a magnificent haul of mushrooms once a year brought me masses of horse mushrooms this week, as well as a magnificent cep.

Pete Marczyk and Barbara Macfarlane do not leave their work behind when they leave Marczyk Fine Foods and head for their great old Denver house with the big, new kitchen. They often bring some of ...

I love Patricia Wells’ My Master Recipes book. I don’t use her recipe for Mushroom Soup, because it starts out with 2 cups of heavy cream, but I did learn the technique that makes my mushroom soup the ...

STATEN ISLAND, N.Y. — In honor of the Daughter's of St. Paul's 100th Anniversary and a nod to the Feast of the Immaculate Conception, Chef Vittorio Asoli presents this wintry mushroom and pasta dish.

Porcini chef John Plymale is a gourmet cook … at the restaurant. But at home, he lets his simple tastes dictate his meal preparation. "I like anything grilled, and I'm fond of berries and gelatos for ...

If you don’t already keep dried mushrooms in your pantry, consider this recipe your reason to start. They are like a secret weapon, tucked away for whenever you want a layer of deep, savory flavor and ...

A celebratory slow-cooked pork shoulder, porcini and juniper berry pot roast with herby roast potatoes and chestnutty cabbage on the side There are two emporiums in Testaccio. One is ancient, and in ...

If you don’t already keep dried mushrooms in your pantry, consider this recipe your reason to start. They are like a secret weapon, tucked away for whenever you want a layer of deep, savoury flavour ...