This mildly flavored squash is named for its acornlike shape and can be found in most grocery stores across the United States. There are several subvarieties, including white acorns, gold acorns with ...

Squash is one of the most versatile veggies. You can mash it, puree it into creamy soup, stuff it, or dice it for roasting. But with so many varieties—there's summer squash, winter squash, and ...

If you head to the farmers’ market or grocery store anytime between now and the end of winter, you’ll likely see one vegetable front and center: squash. Butternut squash, spaghetti squash, kabocha ...

What is yellow squash? Your favorite edible gourd! Our FAQ has tips on storing and handling yellow squash plus recipe ideas!

Move over, butternut! Chefs are raving about kabocha squash. Find out why this best-tasting, nutrient-packed gourd is perfect for soups, roasts and even desserts.

Have you been thinking about trying a new vegetable this winter season? Consider trying out winter squash. Compared to their summertime cousins, winter squashes have a denser texture and flavor with ...

Decorative gourds are a staple of autumnal farmers' markets across the United States. The multi-colored squash are a popular fall decoration, and it’s common for people to seek out the strangest, ...