Whether you prefer New England or Manhattan clam chowder, making it from scratch is a labor of love. Even if you find a way to streamline the process it still takes quite a bit of time and effort.
The greatest clam chowders usually come from a dockside restaurant, but if you don’t live in a Lifetime movie, you might not have access to one. The next best thing on a rainy day is the canned stuff.
We may receive a commission on purchases made from links. Chowder may not top your list as a canned item you would expect to taste great. Typically enjoyed homemade, chowder is an extremely comforting ...
Food Republic on MSN
15 Ingredients That Will Take Canned Clam Chowder To The Next Level
We may receive a commission on purchases made from links. Whether you prefer New England or Manhattan clam chowder, making it ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results