Angela Horkan with the Wisconsin Beef Council joins FOX6 WakeUp with a new burger recipe. Combine Ground Beef, 2 tablespoons parsley, 1/8 teaspoon salt and 1/8 teaspoon pepper in large bowl, mixing ...
2014 WineFest Slider Challenge Winner: Cristen Slings Clarkhttp://www.iabeef.org/merlotcandiedbaconsliders.aspx2 pounds 80% lean ground beef or ground chuck18 small ...
C.G. and husband shared one of their favorite slow cooker recipes. 1 3/4 pounds lean, boneless beef stew meat, trimmed of excess fat, cut in 1 1/2-inch chunks 1 teaspoon salt 1/2 teaspoon freshly ...
As a kid in Oklahoma, I often spent my Labor Day picking green beans and sweet corn from our 1-acre country garden and thought "labor" was this holiday's operative word. It wasn't until I was older ...
• 6-8 good quality beef fillets • 250g butter • 3 medium shallots, peeled and very finely diced • 1 cup Merlot • ½ tsp espelette peppers (medium-hot French red pepper flakes, available in good food ...
Forget additives, foam and froth, the success of Craggy Range’s Terroir restaurant comes down to using seasonal New Zealand ingredients, explains head chef Leyton Ashley. This recipe for beef with ...
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