You can't get through a couple of episodes of "The Great British Baking Show" without seeing at least one baker work with puff pastry. It's tantalizing to watch the contestants flip, turn, and ...

Macarons have had their moment as the food trend du jour, but cream puffs and éclairs, from another family of French pastries, seem ready for a turn in the spotlight. These airy, not-as-sweet pastries ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Preheat your oven to 400°F. Then, melt the ...

Discover how to make delicious Apple Puff Pastry using just five ingredients and ready-made puff pastry sheets. Perfect for a ...

I always have a package of frozen puff pastry in my freezer as a secret weapon for making a delicious but effortless dessert, appetizer, or main dish. With its crispy, flaky layers and endless ...

Here’s a crowd pleaser: everyone’s favorite, Nutella, tucked into a tender, flaky, diminutive crust that’s devoured in two delicious bites. They can be frozen before baking, so keep some in the ...

This year, we are challenging ourselves to find new recipes that nudge us out of our baking comfort zones. Last month, we made the very best brownies, both traditional and gluten-free, and next month, ...

Heat oven to 400°F. Prepare baking sheet with parchment paper. Roll out puff pastry into 16- by 10-inch rectangle; trim uneven edges. Place on baking sheet. Using knife, lightly score pastry dough one ...