National Gluten-Free Day Spotlight: The All-Purpose Flour Redefining Gluten-Free Baking

For those who avoid gluten due to sensitivity, lifestyle choice or simply feeling better without it, Éban’s Bakehouse proves ...
Yahoo

The Crucial Difference Between Bread Flour and All-Purpose Flour—and How It Impacts Your Baked Goods

When cooking savory foods, you can often get away with substituting ingredients or loosely following a recipe (or foregoing one altogether). But when it comes to baking, experts know how important it ...
Just Dip Recipes on MSN

What really separates cake flour from all-purpose flour

Cake flour or all-purpose? The choice shapes texture, rise, and softness more than most bakers realize here’s what truly sets ...
Southern Living on MSN

What's the difference between cake flour and all-purpose flour?

There are many different types of flour out there—which one is right for your baking project?
Yahoo

I Asked 9 Bakers To Name the Best All-Purpose Flour—They All Said the Same Brand

It’s been around since 1790 (yes, you read that right). Simply Recipes / Getty Images When I first started baking, I was overwhelmed by the sheer variety of flours available. Walking down the baking ...
Seattle Times

Can bread flour be used in non bread recipes?

Q. I keep bread flour to use in my bread machine. Can I use it instead of all-purpose flour in cakes, pies and other baking? A. You can use your bread flour for other recipes, but you might notice a ...