Wheat (Triticum aestivum L.) provides about one-fifth of global caloric intake. Plant height (PH) is a key agronomic trait, influencing both yield potential and lodging resistance. Excessive height ...

Chinese researchers have developed a technology that sheds light on how the three-dimensional (3D) organization of plant genomes influences gene expression—especially in photosynthesis. The research, ...

Plant phenotyping technologies underpin the development of genotype-phenotype association models and guide trait improvement in modern breeding. Traditional 2D imaging methods struggle to capture ...

Researchers have investigated how the behavior of an individual wheat plant under limiting light conditions influences the performance of the whole community. They assessed morphological and biomass ...