If you love the taste of the classic Starbucks pumpkin spice latte but don't love the excessive amount of sugar in the drink, there are ways to scale it back.

If you can’t wait to order your Pumpkin Spice Latte at Starbucks, you’re in luck. The iconic drink known as PSL returns earlier than usual this year, on Aug. 26. It’s the beginning of pumpkin spice season, and for some, the unofficial start of fall.

New this year is the Pecan Oatmilk Cortado, which combines three shots of Starbucks Blonde Espresso with notes of pecan, rich brown butter, holiday baking spices and steamed oatmilk, topped with a sprinkle of pecan crunch topping and served hot in an 8-ounce cup.